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Cooking and Baking on the Plancha
A17-ED02
€12.05
VAT excluded
€12.71 Tax incl.
Belgique Luxembourg 72h - Rest European Union 3 à 5d on average
Cooking and Baking on the Plancha
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Cooking and Baking on the Plancha
We can already feel in the title, an experience and the desire to share…
The technique is explained, the spices..., the marinades are covered, many and varied recipes.
We feel the fiber of the cook... of the Cook... forgive me... The South-West is well represented, the recipes without being sophisticated, combine modernity with the classic... which goes well with cooking on the plancha.
Originality of recipes: Classic and modern: Lots of ideas. Rich content.
Culinary Techniques: One of the most comprehensive books, even if it remains very condensed.
Photos taken on the famous RAPIDO® plancha
Janine Pouget, a fine cook, in love with Spain and its gastronomic traditions, is also the author of the books
Tapas, Recipes from the seven provinces of the Basque Country, Landes recipes.
Our RAPIDO® cast aluminum plancha is one of the favorite products of A LA PL A NC HA cooking aficionados.
She seduces us with her renewed inventiveness captured in superb images by Alain Béguerie.
- Metal treatment
- 18/10 stainless steel
With care and passion, A la Plancha designs, in partnership with its manufacturers, high-end equipment in the kitchen and landscaping sector. Our planchas as well as stainless steel wooden trolleys, our top-of-the-range furniture, of professional quality, seduce our customers looking for innovative and design products.
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