• -20%
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO
Panini press SW-35 MAINHO M36-SW35 MAINHO® Electric spare parts MAINHO

Panini SW-35 MAINHO Press

M36-SW35
€772.00 VAT excluded
€926.40 Tax incl.
€965.00 -20%
Belgique Luxembourg 72h - Rest European Union 3 à 5d on average

Sandwich kit - Panini - Stainless steel - Mainho

 

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SW-35 Panini Stainless Steel Sandwich Press 230V - MAINHO

Grill press for plancha Serie ECO , NS , NC and all devices with a vertical support 20 cm high.

The press's electrical control box is attached to the rear of the unit using 4 screws on the rear upright.

A 3 mm space between the stainless steel plate of the press and the cooking plate is provided so as not to interfere with the safety device.

To make your plancha a "2 in 1" grill. Factory assembly possible when you order.

Overall dimensions (LxWxH) mm
415 x 530 x 170mm
Usable space (LxWxH) mm
350 x 350mm
Metal treatment
18/8 stainless steel Thickness: 4 mm
Feed
220-240V~50.60Hz
Power kW
5mm² - 1kW - 5A
Weight kg
12.5kg
Parts warranty
1 year(*)
Gencode
8436024212815

Based in Barcelona, the MAINHO factory (Maquinaria Industrial Hostelera) has been producing a wide range of equipment for the catering and hotel sector since 1981.

The manufacture of MAINHO products is carried out with the greatest respect for quality standards. The assembly lines are continually audited to ensure perfect assembly quality. MAINHO products comply with European standards and have been validated by the biggest players in the CHR : Doserres or www.maquinariahosteleria.org.

Catering professionals adopted these top-of-the-range equipment very early on: planchas, grills, fry-tops, fryers, woks and parrillas, modular and conceptual kitchens. MAINHO planchas, gas or electric, have the very latest technologies: components used such as gas taps, safety thermostat, servo-control, thermocouple safety, burners, pre and post-treatment of electrolytic chromium plating guaranteed 96µ.

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