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90 Gas Fryer IperLotus LOTUS
L23-F2/2598G
€4,908.00
VAT excluded
€5,889.60 Tax incl.
Belgique Luxembourg 72h - Rest European Union 3 à 5d on average
Fryer 25L x2 Gas IperLotus 90 - LOTUS
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Gas Fryer 2 x 25L IperLotus 90 - LOTUS
An ideal line for catering professionals, the IperLotus 90 range brings together all the excellent kitchen equipment where functionality, aesthetics, durability and performance are required.
The F2/25-98G fryer consists of 2 18/10 stainless steel tanks of 25+25 liters. Each tank is equipped with a built-in filter and a stainless steel lid. The burners are equipped with thermocouple safety and 2 ultra-precise thermostatic devices.
Made of CrNi 18/10 AISI 304 stainless steel , with a 2 mm thick top, Scotch-Brite surface satin finish, chrome details, rounded profiles. Tops equipped with rear riser. Gas opening control knobs graduated in degrees Celsius. This fryer is equipped with a cabinet entirely in brushed stainless steel with polished stainless steel details.
Production of 50kg/h of potatoes. 2 burners of 20kW each allow a rapid temperature rise. Ideal for all snack or restaurant frying.
Its maintenance is simple thanks to the easy disassembly of the front panel. Cleaning the bins is easy.
Equipment - Height-adjustable feet. Oil collection and filtering tank included.
- 304 stainless steel body and housing
- 4 Ramps per tank (3 ramps for F2/18-98G)
- 2 Tanks (LxWxH) 31x51x33 cm (not included)
- 4 Baskets (LxWxH) 13.5x45x15 cm
- 2 Filters, lids for tank
- 2 Oil recovery tanks with filter.
- 1 Solid stainless steel cover
- French fries production: 50 kg/h
- Dimensions (LxWxH) 80x90x90 cm
- Electrical power: 40 kW
- Consumption: 34,360 kcal/h
- Weight: 126kg
- Overall dimensions (LxWxH) mm
- 800 x 900 x 900mm
- Capacity liter
- 2x25 liters
- Metal treatment
- 18/10 stainless steel
- Feed
- Butane 29mb - Propane 37mb 50mb - Natural Gas 20mb
- Power kW
- 40kW
- Weight kg
- 126kg
- Production
- 50 kg/h max.
- Parts warranty
- 2 years(*)
LOTUS Spa studies, projects and checks the dimensions, measures, different powers, new or complementary equipment such as salamanders, planchas, lava stone grills, ceramic hobs, sauté pans, as well as new technologies such as induction, wok , Sous Vide and Softcooker, which improve the functionality of a kitchen and respond flexibly to traditional, ethnic and international needs. The entrepreneurial vocation at LOTUS expresses: harmonious integration between departments, design, production, quality control, administrative, pre and after-sales services and ensures flexibility in integrated work with the aim of excellence and shared responsibility.
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