Vinegar maker Terre d'Origine

Designed in Launaguet near Toulouse and made in a small village in northern Portugal in Fragoso, Terres d'Origine ceramics are made of water, clay and natural pigments fired at 1180°. This is the guarantee of excellent resistance to thermal shocks (from -20° to + 250°) and easy cleaning by hand or in the dishwasher.

Utensils for healthy and tasty cooking. Cooked meals are not denatured by temperature shocks and thus retain all their vitamins and nutritional qualities.

The ceramic sublimates the flavors and the aromas gradually diffuse from its heat. The ceramic's temperature retention ability keeps food warm after cooking or keeps your food cool when taken out of the fridge.