Plancha ECO -75CD UNI MAINHO

Plancha ECO -75CD UNI Hard Chrome - MAINHO

For caterers and restaurateurs who prepare ready-made meals in the markets, lighter than its sister (the NC -80 plancha), versatile and professional, gas or electric, the cook is well equipped to face the rush.

Ergonomic, lightweight and mobile, on its new all-stainless steel frame, this plancha appeals to experienced and novice grillers alike. Its 60µ hard chrome cast iron cooking plate is very efficient.

• 2 U-shaped tubular stainless steel gas ramps
• 2 Thermocouple and Thermostatic Gas Taps
• 1 Front grease collection drawer, dishwasher safe
• 1 set of 4 feet (leveling jack)
• 1 Piezo Ceramic (no battery)
• 1 set of nozzles for natural (city gas)
• +++ Gas supply on the left or right

Optionally , for outdoor use, a tilting lid protects the appliance from the elements. In addition, it offers a warming space for surplus food that needs to stay warm for more than twenty minutes. For professionals, an all-stainless steel hood gives your kitchen, at the end of service, the pleasure of perfect work.

Criteria determining the choice of your plancha:

Important: Before lowering the lid to the low position or placing the removable cover on the cooking plate, it is strongly recommended to turn off the plancha.

(The risk of overheating, in this case, would irreparably damage the hob.

Use of stainless steel containers:

When using stainless steel pots and pans on a hard chrome cooktop, you should follow a few rules:

Cast iron treated with 60 or 96µ hard chrome, although very resistant to thermal shocks, must not be subjected to mechanical shocks.

The area reserved for conduction heating must not be at a temperature higher than 180°C.

See the videos on our blog for cleaning and maintenance tips.