• -20%
Plancha NSE M -100N Novo-Snack 240-400V MAINHO M04- NSE M 100N MAINHO® Plancha Premium NOVOCROM NOVOSNACK
Plancha NSE M -100N Novo-Snack 240-400V MAINHO M04- NSE M 100N MAINHO® Plancha Premium NOVOCROM NOVOSNACK
Plancha NSE M -100N Novo-Snack 240-400V MAINHO M04- NSE M 100N MAINHO® Plancha Premium NOVOCROM NOVOSNACK
Plancha NSE M -100N Novo-Snack 240-400V MAINHO M04- NSE M 100N MAINHO® Plancha Premium NOVOCROM NOVOSNACK
Plancha NSE M -100N Novo-Snack 240-400V MAINHO M04- NSE M 100N MAINHO® Plancha Premium NOVOCROM NOVOSNACK
Plancha NSE M -100N Novo-Snack 240-400V MAINHO M04- NSE M 100N MAINHO® Plancha Premium NOVOCROM NOVOSNACK

Plancha NSE M -100N Novo-Snack 240-400V MAINHO

M04-NSEM100N230V
€1,169.60 VAT excluded
€1,403.52 Tax incl.
€1,462.00 -20%
Belgique Luxembourg 72h - Rest European Union 3 à 5d on average

NSEM Rectified Cast Steel Griddle -100N 240/400V

Nominal voltage [~V]

 

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Plancha NSEM -100N Rectified Steel 15 mm series NOVO SNACK 240/400V - MAINHO

A 15 mm rectified steel plate and a grease collection drawer for easy cleaning make this plancha the most efficient product in its range and thus allows professional use without loss of temperature.
The food is immediately seared on the plate maintained at the ideal temperature of 270°C.
The ground steel cast iron plate can be used as a cutting surface (technique of rolling the cutting edge on the plate) and the use of a scraper to detach the food is recommended.
Cleaning by thermal shock of ice cubes or vinegar water is authorized. The front collection drawer is dishwasher safe.

Criteria determining the choice of your plancha:

1° The quality of the metal of the cooking plate used. (corrosion test ISO TC-186)
2°- Accuracy of the plate temperature setting.
3°- Report: Mass of the plate / time of setting at t° > 270°C minimum = (between 5 and 8)
4°- Equipment options and warranty.

Power supply: choice of 230V or 400V
All-stainless steel chassis and removable cooking plate
Dimensions of the cooking plate (LxWxD): 1000 x 430 x 15 mm
  • 2 Multi-position thermostat control levers
  • 2 Machine washable recovery drawers
  • 1 Set of 4 feet (leveling jack)
  • 1 Z-E1 cleaning scraper
230V model: Power kW Amps Cable Cable Length Number of resistances
NS / NCEM 40N 2.6 11.3 V/1 N 1.5m 1
NS / NCEM 60N 4 17.4 V/1 N 1.5m 2
NS / NCEM 80N 5.3 23 V/1 N 1.5m 3
NS / NCEM 100N 6 26.1 V/1 N 1.5m 3
400V model:
NS / NCEM 80N 5.3 13.25 V/3 NPE - 3
NS / NCEM 100N 6 15 V/3 NPE - 3

The removable stainless steel cover protects the cooking surface

Certification - European Food Standards 10/2004
Delivered assembled ready to operate

Overall dimensions (LxWxH) mm
1000 x 440 x 180mm
Usable space (LxWxH) mm
795 x 430mm
Metal treatment
Ground steel plate
Feed
230V-400V 50-60Hz
Power kW
6kW
Weight kg
60kg
Hob
MAINHO Guarantee
Parts warranty
2 years(*)
Accessories
Z-E1 scraper - Degreaser - Maintenance manual
Gencode
8436024211320
8436024211320

Based in Barcelona, the MAINHO factory (Maquinaria Industrial Hostelera) has been producing a wide range of equipment for the catering and hotel sector since 1981.

The manufacture of MAINHO products is carried out with the greatest respect for quality standards. The assembly lines are continually audited to ensure perfect assembly quality. MAINHO products comply with European standards and have been validated by the biggest players in the CHR : Doserres or www.maquinariahosteleria.org.

Catering professionals adopted these top-of-the-range equipment very early on: planchas, grills, fry-tops, fryers, woks and parrillas, modular and conceptual kitchens. MAINHO planchas, gas or electric, have the very latest technologies: components used such as gas taps, safety thermostat, servo-control, thermocouple safety, burners, pre and post-treatment of electrolytic chromium plating guaranteed 96µ.

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